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Discover European Mushrooms

Looking for a unique and delicious ingredient to add to your diet? Look no further than European mushrooms! These little wonders are delicious, packed with a variety of essential nutrients, and incredibly versatile. They can be used in a variety of dishes: add them to your eggs for a protein-packed breakfast, toss them into your salads for a nutrient boost, or use them as a substitute for meat in your favorite recipes. Even better, they are sustainably grown – in Europe!

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ch-blanc White mushrooms
ch-bruns Brown mushrooms
ch-Pleurotes Oyster mushrooms
ch-Shiitakes Shiitake mushrooms
ch-Pholiotes Pholiota mushrooms
IR_33_Blue Cheese Mushroom Burger with Caramelized Red Onions

Blue Cheese Mushroom Burger with Caramelized Red Onions

For 6 burgers

60 minutes

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M07_Lentil pasta with mushrooms

Lentil Pasta with Mushrooms

For 2 servings

10 minutes

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IT_37_Creamy mushrooms Omelette with mozzarella

Creamy mushroom Omelette with mozzarella

For 2 servings

15 minutes

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B01_Sweet potatoe toast wih mushrooms

Sweet potato toast with mushrooms

For 2 servings

30 minutes

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European Mushrooms are on socials

Highly nutritious
for a balanced diet

Mushrooms are part of your daily intake of fresh fruits and vegetables and participate to a balanced diet

To know more, consult your national Food-Based dietary guidelines recommendations